A Simple, Yummy, Low-Fat Recipe for Ghoulash

Ghoulash is a simple, hearty dish that is perfect for autumn weather. The key to making a great ghoulash is to use fresh, high-quality ingredients. This means using good beef (preferably grass-fed), fresh tomatoes, and fresh herbs.

Ghoulash is also a very versatile dish. You can make it as spicy or as mild as you like, depending on your personal preferences. You can also add in additional vegetables, such as mushrooms, peppers, or onions. And, of course, you can always adjust the amount of tomato sauce to your liking.

When it comes to ghoulash, many people believe that the only way to make this dish is by using copious amounts of fat. This, however, is not the case. It is possible to make a scrumptious, low-fat ghoulash that is just as satisfying as the traditional recipe. The key to making a low-fat ghoulash is to use leaner cuts of meat and to ditch the greasy beef fat. Not only is this healthier for you, but it will also save you some calories. This recipe for ghoulash is hearty and filling, but won't leave you feeling weighed down. If you want to make a low-fat ghoulash, simply substitute lean beef for the higher-fat beef. By making these simple substitutions, you'll end up with a delicious, healthy ghoulash that the whole family will enjoy.

INGREDIENTS:

1 lb. lean ground beef

1 onion, chopped

1 green pepper, chopped

1 can diced tomatoes

1 large can of tomato juice

1 tsp. sugar

1 tsp. paprika

1/2 tsp. salt

1/4 tsp. pepper

DIRECTIONS:

1. In a large pot, cook beef over medium heat until browned.

2. Add onions and green peppers and cook until tender.

3. Add tomatoes, tomato juice, sugar, paprika, salt, and pepper.

4. Simmer for 30 minutes.

5. Serve over your pasta of choice, or even rice.

Ghoulash is a simple, quick, and easy dish that can be made for dinner. It is a great option for those nights when you don't have a lot of time to cook, or when you want a hearty meal that is low in fat. This dish is packed with flavor and nutrition, and can be made in just a few minutes. Ghoulash is a great option for a healthy, hearty meal that will leave you feeling satisfied! If you're looking for something a little extra, try serving ghoulash with mashed potatoes and a pan of cornbread...just perfect for those cool fall nights!