Creamy Chicken Noodles
Indulge in a deliciously satisfying bowl of creamy chicken noodles, perfect for a cozy night in or a hearty meal to share with loved ones. This one-pot dish combines tender chicken, wholesome noodles, a dash of fresh veggies, and a creamy, flavorful sauce that will leave everyone craving more. Follow this easy recipe for a meal that's sure to become a family favorite!
INGREDIENTS:
-2 tbsp olive oil
-1 medium onion, diced
-3 cloves garlic, minced
-4 tbsp unsalted butter
-2 tbsp all-purpose flour
-2 cups chicken broth
-2 cups heavy cream
-1 tsp dried thyme
-Salt and black pepper, to taste
-1 lb egg noodles
-1 cup frozen peas
-1/4 cup fresh parsley, chopped (optional)
DIRECTIONS:
1) In a large pot or Dutch oven, heat olive oil over medium heat. Add the cubed chicken and cook until golden brown, about 5-6 minutes. Remove the chicken from the pot and set aside.
2) In the same pot, add the diced onion and the sliced carrots. Cook for 8-10 minutes, or until softened. Add the minced garlic and cook for an additional minute, stirring frequently to avoid burning.
3) Reduce heat to medium-low and melt the unsalted butter in the pot. Sprinkle the flour over the onion-garlic mixture and stir to combine. Cook for 2-3 minutes to create a roux, ensuring that the raw flour taste is eliminated.
4) Slowly pour in the chicken broth and heavy cream, whisking continuously to avoid lumps. Add the dried thyme and season with salt and black pepper to taste.
5) Add the egg noodles to the pot, ensuring they are fully submerged in the liquid. Bring the mixture to a simmer and cook for 8-10 minutes, stirring occasionally, until the noodles are al dente and the sauce has thickened.
6) Return the cooked chicken to the pot along with the frozen peas. Cook for an additional 2-3 minutes to heat through.
7) Garnish with freshly chopped parsley, if desired, and serve immediately.
I love serving this dish with a side of mashed potatoes and buttered rolls. However, this one-pot meal offers a perfect balance of flavors and textures, making it an ideal comfort food for any occasion. Experiment with adding your favorite vegetables or spices to make it uniquely yours, and relish the warmth and joy it brings to your table.